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Sakti Dining RoomTM

Set between the sacred Ayung River and lush tropical ponds and gardens, Fivelements award-winning Sakti Dining RoomTM features a fine dining, eco-luxurious setting.

Opening Hours


7:00 - 11:00am


11:00am - 3:30pm

Afternoon Tea & Snack

3:30pm - 6:00pm


6:00 - 10:00pm

* Sakti Dining Room™ hours of operation have been set according to our optimal wellbeing philosophy.
* If you anticipate needing food service after 10:00pm, please feel free to contact our Sakti Dining Room™ in advance.

Our cuisine features epicurean plant-based cuisine in celebration of our “aliveness”. Our goal is simple: To let mother nature’s cuisine shine with all the exciting tastes, textures, vibrant colors and pure flavours. The food we serve is prepared with love, passion and attention to detail. Our menu is designed to give optimal plant-based nutrition and high energy whilst inspiring a gastronomical journey aimed to nurture body, mind and soul. This process starts with sourcing the finest organic ingredients at the height of their season to honour the earth and ourselves, as we are one and the same.

We support local farmers, sustainable agriculture and environmentally friendly products. Experience our Signature Chef’s Specialty Tasting Menus available for lunch and dinner (3, 5 and 7-course menus) or our a la carte menu sure to surprise and delight a wide array of palates.

We invite you to step inside and enjoy the beauty and pleasure of feeling nourished, loving your life, adoring yourself and accepting the world, being present, generous and grateful every day.

Enjoy the world’s most innovative, life-invigorating cuisine at Fivelements’ award-winning Sakti Dining RoomTM.

Available Experiences

Healing With Plant Based Cuisine

Plant-based cuisine provides life force. Fundamental to personal health and a healthy planet, it supports natural healing through cleansing to help us reach our highest potential.

Detox with Plant Based Cuisine

As our lives become increasingly demanding, fast-paced and stressed, we begin to recognise significant impacts in our body’s natural ability to sustain healthy organ productivity, effective toxin elimination and overall health and wellness.

Culinary Retreat

The Culinary Team will guide you through key techniques including juicing, sprouting, smoothies, sweet and savory blending, fermenting, low temperature baking and dehydrating.

Culinary Training

Study under the expertise of one of the world’s most highly regarded gourmet plant-powered cuisine team of chefs, and take home an in-depth understanding of this extraordinary Cuisine for Life™.